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“We can’t predict 
the future of the 
fumigation industry, 
but we can prepare 
for it, and by doing 
so we can invent 
our own future.”
Roy Richardson
Founder and President

Royal Fumigation has provided quarantine, non-quarantine and customized fumigation services in the mid-Atlantic region of the U.S. since 1988. Founded to meet a need for quality quarantine fumigation at East Coast ports, Royal quickly set the industry standard for quarantine fumigation of perishable commodities by consistently putting its mission into action: “to ensure a safe and abundant food supply through uncompromising quality, innovative technology, and outstanding service.”

Royal Fumigation now operates at ports and other facilities along the Atlantic seaboard, and it fumigates over half of the Chilean fruit that enters the U.S. East Coast each winter. We provide fumigation services at the Port of Wilmington, Delaware, and also handle cargo at ports in New Jersey, Pennsylvania, Maryland, Virginia and North Carolina.

fpa_founding_member_logoRoyal is proud to be one of the founding members of the Food Protection Alliance, which brings together like-minded, regional companies to offer high-quality fumigation and related pest management services throughout North America. Through the FPA, Royal has the expertise and the ability to handle any fumigation job, whether it is at a port or at a grain farm, anywhere in North America.

 

Our success in the fumigation industry reflects our core values,which include the following:

  • Satisfy the customer
  • Keep health and safety foremost in all we do
  • Respect the environment
  • Develop new technology
  • Maintain regulatory compliance
  • Innovate for continuous improvement
  • Hire "the best of the best"
 

 


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